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Ancillary Equipment

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2 Plate Stove
  1. Manufactured in 2, 3 and 4 Plates.
  2. Staggered Plate Configuration for Small Area’s.
  3. Supplied with Bottle, Pipe and Regulator.
Bagger Slicer
  1. Manufactured in Single and Double Lane Models.
  2. Cutting and Bagging Speeds Range from 500 – 1000 Loaves Per Hour.
  3. Various Slice Thickness Available from 10mm – 14mm.
Baking Sheets
  1. Baking sheets made from mild steel, stainless steel, aluminum.
  2. Sizes from GN1, 600x400mm, 750x450mm, 785x585mm.
  3. Special sizes made to order
Biscuit Cutter
  1. Up to a capacity of 450KG/Hour
  2. Different shapes can be ordered.
Bread Pans
  1. Manufactured in Sets of 2, 3, 4 and 5 Strap.
  2. Single Units also Available.
  3. Non-Standard Tins available on Request.
Gravity Bread Slicers
  1. Supplied in single phase.
  2. Minimum space requirement.
  3. Stand optional.
Pastry Sheeter
  1. Fitted with motorised sheeting tables, nylon belts and hand operated reversing gear.
  2. Capable of sheeting pastry of up to a maximum width of 500mm or 600mm.
Pot Rack
  1. Stainless Steel Construction.
  2. Length made to Customers requirements.
  3. Space Saving and Hygienic.
Shop Slicers
  1. Always a popular item in any bakery or supermarket.
  2. Available in single loaf and gravity feed models.


 
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